Dusky Nipple: Difference between revisions

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[[File:2019-12-03 17 23 30 Seven Hershey Kisses with their wrappers removed in the Dulles section of Sterling, Loudoun County, Virginia.jpg|200px|right|thumb|Dusky Nipples sat on a table]]
[[File:2019-12-03 17 23 30 Seven Hershey Kisses with their wrappers removed in the Dulles section of Sterling, Loudoun County, Virginia.jpg|200px|right|thumb|Dusky Nipples sat on a table]]


The '''Dusky Nipple''' (Gharbaic: ''Halmat al-Shwkwlat'') is a brand of chocolate dessert first developed and produced by the [[Auda Foods Company]] in 1937. Unlike more conventional [[Mutul|Mutulese]] chocolate, it is a sweet confection with a solid, creamy consistency rather than a spicy or bitter bottled beverage. The candy has been described as having a teardrop shape, and has a core consisting of {{wp|dark chocolate}} or {{wp|fudge}} beneath its {{wp|milk chocolate}} exterior. It is a popular dessert item in the [[Ajax|Ozeros]] region, and has inspired a number of much beloved street foods as well as corporate spin-offs such as the [[Milky Nipple]] and the [[Fruity Nipple]].
The '''Dusky Nipple''' (Gharbaic: ''Halmat al-Shwkwlat'') is a brand of chocolate dessert first developed and produced by the [[Auda Foods Company]] in 1937. Unlike more conventional [[Mutul|Mutulese]] chocolate, it is a sweet confection with a solid, creamy consistency rather than a spicy or bitter bottled beverage. The candy has been described as having a teardrop shape, and has a core consisting of {{wp|dark chocolate}} or {{wp|fudge}} beneath its {{wp|milk chocolate}} exterior. It is a popular dessert item in the [[Ajax|Ozeros]] region, and has inspired a number of much beloved street foods as well as corporate spin-offs such as the [[Milky Nipple]] and the [[Fruity Nipple]]. In [[Pulau Keramat]], culinary schools and academies often have advanced courses dedicated to the dessert.
 
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Latest revision as of 21:22, 1 April 2024

Dusky Nipples sat on a table

The Dusky Nipple (Gharbaic: Halmat al-Shwkwlat) is a brand of chocolate dessert first developed and produced by the Auda Foods Company in 1937. Unlike more conventional Mutulese chocolate, it is a sweet confection with a solid, creamy consistency rather than a spicy or bitter bottled beverage. The candy has been described as having a teardrop shape, and has a core consisting of dark chocolate or fudge beneath its milk chocolate exterior. It is a popular dessert item in the Ozeros region, and has inspired a number of much beloved street foods as well as corporate spin-offs such as the Milky Nipple and the Fruity Nipple. In Pulau Keramat, culinary schools and academies often have advanced courses dedicated to the dessert.