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Callistois

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The Matriarchy of Callistois

(Callistoisans) Гариндинан Объединенная Федерация
(Yuzhstovan) Об'єднана федерація Гаріндіна
Callistois.flag.jpeg.jpg
Flag
Motto: (Пин Дэн, Туань Цзе, Жун Юй) 平等，團結，榮譽 Равенство, Единство, Честь
(Equality, Unity, Honor)
CapitalMentha
Largest cityWisteria
Official languagesCalstovan
Recognised regional languagesYuzhstovan, Kantonan
Ethnic groups
71%Callistoisian,10%Garindinan,10%Nanoulian,7%Fulgistani,2%Others
Demonym(s)Callistois
Government{Aristocracy, Matriarchy, Socialism}
• Emperess
Celeste Xavior
• Minister of Defence
Arl Gaultier Granger
• Ministre of People
Mark Kee Plyer
• Ministress of Education
Viktor Easter
• Minister of Economy
Jakie Xim
• Minister of Health
Tei Tsai
• Minister of Digital
Sam Rhin
• Prime Minister
Davis Zhongcelu
Establishment
1760 October 20th - 1770 August 4th
Area
• 
551,695 km2 (213,011 sq mi)
Population
• Estimate
26,439,111
• Census
2020
• Density
47.92/km2 (124.1/sq mi)
GDP (nominal)estimate
• Total
1.21 trillion
• Per capita
46,379
Gini0.00001
low
HDI0.77
high
CurrencyDabloon (₶) (DBL)
Time zoneUTC -4, UTC-3
Date formatyyyy-mm-dd ([[]])
Driving sideright
Calling code+90
Internet TLD.ca

Callistois, officially the Matriarchy of Callistois , is a matriarchal nation in northwest Template:Alharu, the north of Template:Fulgist, the northeast of {Kacheru} and the west of Template:Variota. It lies along both side of the canal that starts from Template:Kelija till the big lake that is near the up north east of Template:Kacheru. Callistois' land expands from the upper north of the long canal near Template:Espalia till somewhere near between the further east of Kacheru and the west of Variota. Callistois has a coast with a strait,Template:Keelpipj.

Callistois is classified as a nation that runs on Template:Aristocracy, Template:Matriarchy and Template:Socialism. The capital is Template:Mentha and its largest city is Template:Wisteria. The origin of Callistois can be traced bact from 1090 where a fleet of Template:Zemyvars Raiders established a trade outpost at the Keelpipj Strait. Soon the immigrants established a kingdom named Template:The Great Holy Aephivell, also known as Aephivell. Aephivell then conquer a neighboring nation named the Template:Kingdom of Nanoul. The Template:Callist Revolution of 1760 reclaimed the rights of the people in Nanoul from Aephivell and soon after the Template:Callistios Revolution of 1778, Callistois overthrew The Great Holy Aephivell.

Today, Callistois runs a Socialism economy with relativly high rates due to the effects of the Equal Rights&Economy Law. Callistois' economy is led by the Tourism industry, with major contributions from Beef-Based Agriculture, Cheese Exports, and Uranium Mining. Average income is 46,379 Dabloons, and distributed extremely evenly, with little difference between the richest and poorest citizens being only 1.46 Dabloons appart.

Etymology

The origin of the name "Callistois" was originated from the word "Callista". Callista the name of a spirit in a fairytale, Callista takes form of a young woman with red hair and brown hazel eyes, she was said to help those in desperate need for help and expecially from the poor. The leader of the revolt, Template:Arl Gaultier Granger was just so happened to be a person who was said to be dead and has red hair with brown hazel eyes. So their first revolution in Nanoul was called The Callist Revolution, and the tale spread to Aephivell so the the second revolution was also named after the tale, being The Callistois Revolution.

Geography

(Picture Gallery)

Callitois is located in the northen west of Fulgist, the north east of Kacheru and the west of Variota. It lies along both side of the canal that starts from Kelija till the big lake that is near the up north east of Kacheru. Callistois' land expands from the upper north of the long canal near Espalia till somewhere near between the east of Kacheru and the west of Variota.Callistois' large land claim was established because of the previous kingdom, Aephivell's tyrent ruler, King Heward's nonstopping desire to conqure more lands for power. Causing when Callistois was established, they had to find a solution to manage such a big land.

Callistois rearange the land segmentation after the independence, deviding Callistois into ten states, Template:Land of Wisteria, Template:Land of Hemp, Template:Land of Iris, Template:Land of Fungi , Template:Land of Lavender, Template:Land of Puss Willow, Template:Land of Veronica, Template:Land of Ivy, Template:Land of Azalea, Template:Land of Mentha.


Climate

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  • Climate Map

Flora and Fauna

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  • picture gallery

Subdivisions

History

Main article: History of Garindina

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Establishment of The Great Holy Aephivell (1090-1122)

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The Conquer of Nanoul (1228-1245)

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Callist Revolution (1754-1760)

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Callistois Revolution (1770-1778)

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Callistois Independence (1779)

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Callistois Culture Conflict (1780)

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Politics

Government

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Ministries
Name Minister
Prime Minister Ян Ленков Цин (Yang Lenkov Qing)
Ministry of Agriculture Цинь Юй Крупин (Qin Yu Krupin)
Ministry of Defence Чан Вэй Гок (Chan Wei Gok)
Ministry of Education Хуэй Глазастова Соня (Hui Glazastov Sonia)
Ministry of Digital Communications Тося Дроздов Лев (Tosya Drozdov Lyev)
Ministry of Foreign Affairs Лан Ло Джу (Lan Lo Ju)
Ministry of Health Панг Лара (Pang Lara)
Ministry of Justice Яшатри Смирнова Даниил (Yashatri Smirnova Daniil)
Ministry of Transportation Татьяна Сын Ванька (Tatiana Seung Vanka)
Ministry of the Economy Вонг Ташина (Wong Tashina)
Ministry of the Environment Елена Бугров Фэн Сенг (Elena Bugrov Feng Seng)

Judicial

Supreme Court
Military Court

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Military

Economy

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Demographics

Ethnicity

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Ethnics diversity chart (2024)

  Callistoisans (71%)
  Garindinan (7%)
  Yuzhstovan (Fulgistani%)
  10 (Others%)

Health

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Culture

Art

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Cuisine

Пельмени (Pelmeni Dumplings): These savory dumplings are a staple in Callistoian cuisine, filled with a mixture of minced meat (such as beef, pork, or lamb) seasoned with garlic, onions, and herbs. They are typically served with a dollop of sour cream and a sprinkle of fresh dill.

Борщ (Borscht Soup): A hearty beetroot soup that is both nutritious and comforting. Callistoian borscht is made with a base of beef or vegetable broth, simmered with chunks of beets, cabbage, carrots, potatoes, and onions. It is flavored with a touch of vinegar and garnished with sour cream and fresh herbs. Main Courses:

Солянка (Solyanka Stew): This rich and tangy stew features a medley of meats, including beef, pork, and sausages, cooked with pickled cucumbers, olives, tomatoes, and capers. Solyanka is seasoned with bay leaves, paprika, and black pepper, creating a robust and flavorful dish.

Пирожки (Piroshk)i: These savory pastries are filled with a variety of ingredients such as minced meat, potatoes, cabbage, or cheese. They are typically baked or fried until golden brown and served hot as a delicious appetizer or snack.

Жаркое (Zharkoye): A hearty meat and vegetable stew made with chunks of beef or lamb, potatoes, carrots, onions, and herbs. Zharkoye is slow-cooked until the meat is tender and flavorful, resulting in a comforting and satisfying dish.

Суанцай (Suancai): Inspired by Northern Chinese cuisine, suancai is a fermented cabbage dish that is sour and slightly spicy. It is made by pickling cabbage with chili peppers, garlic, and ginger, resulting in a tangy and flavorful side dish.

Лагман (Lagman Noodles): Inspired by Northern Chinese cuisine, lagman is a hearty noodle dish featuring hand-pulled noodles stir-fried with strips of beef or lamb, bell peppers, onions, carrots, and cabbage. The noodles are seasoned with a savory sauce made from soy sauce, garlic, ginger, and chili paste. Side Dishes:

Вареники (Vareniki Dumplings): Similar to pierogi, vareniki are stuffed dumplings filled with a variety of savory or sweet fillings. In Callistois, vareniki are often filled with mashed potatoes, farmer's cheese, or berries, then boiled or fried and served with sour cream or melted butter.

Голубцы (Cabbage Rolls {Golubtsy}): Cabbage leaves stuffed with a mixture of seasoned ground meat (usually pork or beef), rice, onions, and herbs. The rolls are simmered in a tomato-based sauce until tender and flavorful, then served with a dollop of sour cream on top. Desserts:

Салат Оливье (Salat Olivier): A classic Russian salad made with diced potatoes, carrots, peas, pickles, and boiled eggs, mixed with mayonnaise or sour cream. Salat Olivier is a popular side dish that is served at festive gatherings and special occasions.

Суан Ла Танг (Suan La Tang): A hot and sour soup made with mushrooms, tofu, bamboo shoots, and eggs, flavored with vinegar, soy sauce, and chili oil. Suan la tang is a comforting and flavorful soup that is often enjoyed as a side dish or appetizer.

Медовик (Medovik Honey Cake): A layered sponge cake made with honey-infused dough and filled with a creamy frosting made from sour cream or condensed milk. Each layer is soaked in honey syrup, giving the cake a moist and sweet flavor.

Сырники (Syrniki Cottage Cheese Pancakes): These fluffy pancakes are made from a mixture of fresh cottage cheese, eggs, flour, and sugar, then fried until golden brown. Syrniki are typically served warm with a dollop of sour cream or fruit preserves. Beverages:

Сбитень (Sbiten): A traditional Russian beverage made from honey, water, and spices such as cinnamon, cloves, and ginger. Sbiten is served hot and is often enjoyed during the winter months for its warming and soothing qualities.

Чай с жасмином (Jasmine Tea): Inspired by Northern Chinese tea culture, jasmine tea is a fragrant and refreshing beverage made from green tea leaves scented with jasmine flowers. It is served hot or cold and pairs well with a variety of dishes.


Education

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Language

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Literature

In the architectural landscape of Callistois, a fusion of Zemyvar and Nanoul influences gives rise to a visually captivating and culturally rich tapestry. Zemyvar-inspired structures reminiscent of traditional wooden architecture dot the countryside, characterized by steeply pitched roofs adorned with intricate carvings and decorative trim. Courtyard layouts draw from Nanoul influences, providing intimate spaces for relaxation and social gatherings. In urban centers, the influence of Nanoul architecture is evident in pagoda-inspired towers rising gracefully above the cityscape. These towers feature multiple tiers, upturned eaves, and vibrant decorative tilework depicting motifs from Nanoul mythology and nature. Residential complexes and public buildings are arranged around central courtyards, reflecting Nanoul ideals of harmony and balance.

Intertwined with these Nanoul influences are elements of Zemyvar architectural elegance. Neo-Classical facades with symmetrical layouts, pediments, and columns grace public buildings, showcasing the grandeur of Zemyvar design. Wide boulevards and landscaped parks provide green spaces for residents to unwind, while French-inspired gardens add a touch of sophistication to the cityscape.

This eclectic blend of architectural styles in Callistois reflects the diverse cultural heritage and artistic traditions of its people, creating a harmonious and visually striking built environment that is both timeless and unique.


Music

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Festivals & Holidays

Callistois has 4 National Holidays celebrated throughout the year, some only exclusive to certain states. As these days comes by, the tourism ratio spikes up higher then usual.

National Holidays:

Notable Regional Holidays:


Sports

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